Tasting notes by Andrew Caillard, MW - August 2007
Pale colour. Lanolin/ matchstick/ tropical lemon grass herb garden aromas. Toasty/ lanolin/ minerally acidity, lovely fruit sweetness and flavour length. Now-2012. 91 points.
Tasting notes by Andrew Caillard, MW - 8th August 2017
Medium pale colour. Flinty aniseed, lemon curd, herb garden aromas. Expressive wine with flinty lemon curd, herb garden aniseed fruit, savoury oak complexity, some mid palate volume, chalky textures and marked acidity. Still fresh and lively with the reductive notes giving complexity, interest and modernity. Will probably last quite a while given its youthful exuberance. 13% Alc 93 points – Now – 2030