Fresh, crisp citrus/granny-smith/floral nose hits you at first, which then carries through in powerful flavours with a long, dry acid finish. Good weight to match foods that are not necessarily delicate. May be cellared 8-10 years with "kero" aged characters appearing at around 2005. 12.0% alcohol
Tasting notes by Andrew Caillard, MW - August 2007
Pale colour. Pear skin/ musky/ grapefruit aromas. Sweet grapefruit flavours, searing/ cutting acidity. Finishes long and sweet. Acidity is very pronounced. Now-2012. 87 points
Tasting notes by Andrew Caillard, MW - 17th August 2012
Medium pale colour. Fresh developed lime, oilskin, leafy aromas. Fresh tangy and complex plate with lemon curd, her, toasty, oilskin flavours, some leafy herb notes, and crunchy long acidity. Finishes a touch hard. Now -2018 86 points
Tasting notes by Andrew Caillard, MW - 8th August 2017
Medium colour. Intense lemon nougat, nutty aromas with lime squash notes. Pastille like wine with pure lemon lime cordial fruits, fine supple creamy textures and integrated soft acidity. Still fresh and balanced but well developed. Atypical vintage but still drinking well. Drink soon. 12% Alc 89 points – Now
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